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Our Biltong Sticks come straight from the dryer ready for you to slice as you like.

 

In order to make 100g of our delicious Tasty Traditional Biltong we take roughly 220g of prime 100% Westcountry Beef and hang in our customer dryer for up to 6 days. This lean, high protien, luxury snack is made using traditional recipes, bringing the taste of South Africa to Cornwall and the rest of the UK

Traditional Flavour Biltong Stick

£19.00Price
Weight
Lean / Fatty

    Info

    OPENING HOURS

    Monday:                7am - 2:00pm

    Tues- Fri:             7am - 3:00pm   ​​
    Saturday:             7am - 2pm
    Sunday:                 closed

    ADDRESS

    99 Holmbush Rd,

    St. Austell,
    Cornwall

    PL25 3LL

    Shop enquirers: 01726 72950

    Online & Subscriptions call: 07799 191 914

    © 1960 by F & E Rickards Butchers

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